Sliced Cotechino 100% Italian Meat

Cotechino (pork sausage stuffed in casing) is prepared by mincing the pork meat in a mincer. Trimming can be performed before this process, when required. The mixture thus obtained is stuffed into a casing and then packed in aluminum bags. The product is then precooked under vacuum or at atmospheric pressure. Sliced Cotechino 100% Italian Meat comes in a 4 slices convenience pack.