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Presliced Dry-cured Ham

Presliced Dry-cured Ham

Prosciutto di Parma

Prosciutto di Parma PDO

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Prosciutto di San Daniele P.D.O.

Prosciutto di San Daniele PDO

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Dry-cured Ham

Dry-cured Ham

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  • Essenza Sortiment
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Piazzale Apollinare Veronesi, 1 - 37036 San Martino Buon Albergo (VR) Italia Tel. +39 045.87.94.111 - Fax +39 045.89.20.810 N. Registro Imprese di Verona e C.F. e P.IVA 00233470236 - R.E.A. Verona n. 110039 - Capitale Sociale € 5.000.000 i.v. Sede Amministrativa: Via Valpantena, 18/G - Quinto di Valpantena 37142 Verona (Italia) - Tel. +39 045.80.97.511 - Fax +39 045.55.15.89

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