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Prosciutto Arrosto alle Erbe

Roasted Ham with Herbs. This cooked ham, typical of Mediterranean regions, is a refined blend of flavours: rosemary, fine herbs, spices and aromas. Gently steamed and browned in the oven, it yelds fragrant savoury slices.

The Stars:

Gluten free

Piadina with Roast Ham with Herbs and Grape Salad

Cooked Specialties

Prosciutto Arrosto alle Erbe

The recipes

Piadina with Roasted Ham with Herbs and Grape Salad

Cooked Ham With Robiola Cheese And Walnuts

Ricotta Pie in a Prosciutto Turban

Salami Milano with Pineapple and Artichoke Crudites

Mortadella Salad With Rocket and Pears

Frogfish In a Rosé Cloak

Cornets Of Prosciutto Filled With Ricotta And Chives

Pork Fillet In Prosciutto Slices

Speck Dumplings

Tagliatelle In A Salami Crust

Savoury crepes with cooked ham and scamorza cheese

Bruschetta with figs, raw ham and parmesan

Cooked Specialties

Prosciutto Arrosto Rustico

Arista al Forno

Prosciutto Arrosto alle Erbe

Prosciutto Arrosto alle Erbe

The recipes