Recipes

Tomino cheese and bacon with pear and rocket leaves

Tomino cheese and bacon with pear and rocket leaves

Chicken and bacon parcels

Chicken and bacon parcels

Winter salad with bresaola and mushrooms

Winter salad with bresaola and mushrooms

Crostone with cured ham and asparagus

Crostone with cured ham and asparagus

Zucchini flowers stuffed with ricotta

Zucchini flowers stuffed with ricotta with fresh broad beans

CREPES WITH MORTADELLA AND ASIAGO CHEESE

Crepes with mortadella and Asiago Cheese

Omelet with Napoli sausage

Omelet with Napoli sausage

Dip with cold cuts, vegetables and breadsticks

Dip with cold cuts, vegetables and breadsticks

Leek flan frankfurters

Leek flan frankfurters

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Puff pastry triangles filled with mortadella and caramelized onion, garnished with chopped pistachios and pink pepper

Pastry triangles filled with mortadella and onion with pistachios and pink pepper

Cold salad of sauteed chard with cubed ham and prawns

Cold salad of sauteed chard with cubed ham and prawns

Small green gnocchi with raw ham petals and béchamel sauce

Small green gnocchi with raw ham and béchamel sauce

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Fiori di zucca
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Speck and prune rolls

Speck and prune rolls

Cauliflower pizza with speck and cheese

Cauliflower pizza with speck and cheese

Green ravioli with ricotta and culatello

Green ravioli with ricotta and culatello

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Ravioli con prosciutto crudo
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The recipes

Piadina with Roast Ham with Herbs and Grape Salad

Piadina with Roasted Ham with Herbs and Grape Salad

Cooked Ham With Robiola Cheese And Walnuts

Ricotta Pie in a Prosciutto Turban

Salami Milano with Pineapple and Artichoke Crudites